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Crossref Citations

1. Guinea pig for meat production: A systematic review of factors affecting the production, carcass and meat quality
Davinia Sánchez-Macías, Lida Barba-Maggi, Antonio Morales-delaNuez, Julio Palmay-Paredes
Meat Science  vol: 143  first page: 165  year: 2018  
doi: 10.1016/j.meatsci.2018.05.004

2. Fatty Acid Composition of Meat and Edible Offal from Free-Living Red Deer (Cervus elaphus)
Violeta Razmaitė, Vidmantas Pileckas, Artūras Šiukščius, Violeta Juškienė
Foods  vol: 9  issue: 7  first page: 923  year: 2020  
doi: 10.3390/foods9070923

3. Sensory Evaluation of Liver/Meat Pâté Made from Fresh or Frozen Eland Meat and Beef
P. Kolbábek, P. Maxová, L. Kouřimská, D. Lukešová, R. Kotrba
Scientia Agriculturae Bohemica  vol: 50  issue: 2  first page: 71  year: 2019  
doi: 10.2478/sab-2019-0011

4. The Influence of Sex on the Yield and Chemical Composition of the Organs of Young Giraffe (Giraffa giraffa angolensis)
Bianca L. Silberbauer, Tersia T. Kokošková, Daniel Bureš, Radim Kotrba, Philip E. Strydom, Louwrens C. Hoffman
African Journal of Wildlife Research  vol: 54  issue: 1  year: 2024  
doi: 10.3957/056.054.0136

5. The influence of normal and high ultimate muscle pH on the microbiology and colour stability of previously frozen black wildebeest ( Connochaetes gnou ) meat
Nompumelelo Shange, Thandeka N. Makasi, Pieter A. Gouws, Louwrens C. Hoffman
Meat Science  vol: 135  first page: 14  year: 2018  
doi: 10.1016/j.meatsci.2017.08.006

6. Common Eland: Characteristics of the Species and Possibility of Its Use in Meat Production
E. Simonova, E. Rystsova
Bulletin of Science and Practice  vol: 5  issue: 4  first page: 248  year: 2019  
doi: 10.33619/2414-2948/41/33

7. Fluid and particle retention in the greater kudu (Tragelaphus strepsiceros)
M. Przybyło, S. Ortmann, S. Świerk, Marcus Clauss
Journal of Animal and Feed Sciences  vol: 31  issue: 1  first page: 34  year: 2022  
doi: 10.22358/jafs/145755/2022

8. First report of postmortem pH evolution and rigor mortis in guinea pigs
Davinia Sánchez-Macías, Leslie Cevallos-Velastegui, Diego Nuñez-Valle, Antonio Morales-delaNuez
Livestock Science  vol: 229  first page: 22  year: 2019  
doi: 10.1016/j.livsci.2019.09.014