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Crossref Citations

1. Bruises in beef cattle at slaughter in Mexico: implications on quality, safety and shelf life of the meat
Rosy G. Cruz-Monterrosa, Verónica Reséndiz-Cruz, Armando A. Rayas-Amor, Marcos López, Genaro C. Miranda-de la Lama
Tropical Animal Health and Production  vol: 49  issue: 1  first page: 145  year: 2017  
doi: 10.1007/s11250-016-1173-8

2. Investigation of Meat from Ostriches Raised and Slaughtered in Bavaria, Germany: Microbiological Quality and Antimicrobial Resistance
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Biology  vol: 11  issue: 7  first page: 985  year: 2022  
doi: 10.3390/biology11070985