Original Research
Tick control by small-scale cattle farmers in the central Eastern Cape Province, South Africa
Journal of the South African Veterinary Association | Vol 68, No 2 | a868 |
DOI: https://doi.org/10.4102/jsava.v68i2.868
| © 1997 P.J. Masika, A. Sonandi, W. Van Averbeke
| This work is licensed under CC Attribution 4.0
Submitted: 13 July 1997 | Published: 13 July 1997
Submitted: 13 July 1997 | Published: 13 July 1997
About the author(s)
P.J. Masika,A. Sonandi,
W. Van Averbeke,
Full Text:
PDF (250KB)Abstract
A survey conducted in 5 magisterial districts involving rapid rural appraisal and a questionnaire showed participation in state-managed and funded dipping programmes by cattle owners in communal areas of the central Eastern Cape to be nearly complete, with 98 % of livestock owners interviewed participating in all dipping events. Disease control was the main reason for participation, but farmers perceive dipping to have a much broader disease-preventing activity than is really the case. Other reasons for participation in dipping programmes were to prevent ticks from sucking blood, provide animals with a clean appearance, and prevent damage to teats of cows. Many livestock owners complement dipping with other tick control measures, including old motor oil, household disinfectant, pour-on acaricide and manual removal of ticks. Recently local farming communities were given the responsibility of buying dipping acaricide. This has presented them with the challenge of developing farmer-managed, cost-effective tick control programmes. At present, this process is constrained by lack of information and farmer training.
Keywords
Cattle; Central Eastern Cape Province; Communal Farmers; Dipping; Tick Control
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